Sutra

www.sutraseattle.com

Why You'll Love It

You know Sutra’s acclaimed vegan cuisine for its fresh ingredients and eco-conscious commitment. Now join them at their private farm for an evening of dinner and drinks. It's a literal farm-to-table event.

The six-course meal will be sourced directly from the local farmland, so it's only appropriate to start the evening with a tour of Sutra Farm itself. And to fuel conscience and appetite, your hosts will pair each course with sustainable wine or a housemade non-alcoholic elixir.

– Marc, Bloomspot Staff Writer

Sample menu

First

With salad of baby arugula, baby carrot, pickled fiddlehead, sea bean, spiced sprouted sunflower seed, radish, and strawberry with a ginger-miso dressing

Second

With rapini and pine nut ‘couscous’ and rhubarb, tamarind, and curry leaf sauce

Third

With mint-garlic gremolata

Fourth

With roasted garlic scapes, parsnip crisps, and a plume wine and black lemon gastrique

Fifth

With roasted porcinis, sautéed baby yellow beets, and a preserved lemon and saffron cream sauce

Sixth

With raw cacao and lavender fudge and spruce tip salt

All courses paired with wine and non-alcoholic beverages; menu will be uniquely crafted from the week's freshest ingredients