Why You'll Love It
Whether it’s the TNT roll or miso-marinated black cod, tongues wag about Tokyo Go-Go. Take your seat under globe lights and soak up the multicolored, oh-so-hip vibe. This eclectic side of sushi paradise is right at home in the Mission.
Tuna, eel, or salmon? Cream cheese, chiles, or micro-cilantro? Your imagination’s the only limit at Tokyo Go-Go, where the chef gladly custom-creates a roll if you don’t find your match on the menu. (But with so many to-die-for options, you almost definitely will.)
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