The Red Door
Why You'll Love It
Fresh take on American comfort foodSan Diego Magazine’s Best Neighborhood Restaurant runner-up for 2011Fresh vegetables grown in their own organic gardenFresh ingredients, fresh perspectives. That’s how we’d define The Red Door’s garden-to-table take on American classics. Add Mission Hills’ prime real estate and a quaint interior straight out of Cape Cod, and you have yourself one fine spot to take a swig and grab a bite.
Grab your favorite somebody (or somebodies) for a prix fixe dinner extravaganza. Or, upgrade your lunch plans with dishes like Carlsbad mussels or the duck confit sandwich.
– Laura, Bloomspot Staff Writer