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Flatiron
Ciano
 

Ciano

www.cianonyc.com

Why You'll Love It

  • Acclaimed chef Shea Gallante, formerly of Cru
  • Local, seasonal ingredients and homemade pastas
  • One of Sam Sifton’s Top 10 New Restaurants of 2011
  • Wine Spectator named him “an emerging star.” The New York Times called his food “ambitious, beautiful, and flavor-packed.” Want to see what all the fuss is about? Sample, savor, and share Chef Shea Gallante’s house-made veal meatballs and spaghetti arrabbiata at Ciano.

    Here, rustic simplicity meets complete elegance. Ricotta, spinach, zucchini, and Swish chard mingle inside fresh-made crepes. Traditional tiramisu is draped in white coffee gelato. Seasonally inspired and ultra-fresh, this exclusive tasting menu takes lucky dining duos on a journey to Tuscany.

    – Suzi, Bloomspot Staff Writer


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    Flatiron
    45 E 22nd St
    New York,  NY 10010
    (212) 982-8422

    Featured prix fixe menu

    Crespelle
    Mix Green Salad
    Roasted Veal Meatballs
    Skate
    Roasted Chicken
    ”Mancini”
    Tiramisu
    Sorbet
    Other Little Luxuries
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