Why You'll Love ItGlowing reviews from The New York Times, Eater, and New York MagazineSame owner as West Village falafel hot spot TaimOrganic wine selection
Balaboosta means “the perfect housewife” in Yiddish, so it’s no surprise the cozy interiors make you feel at home. The food, however, is clearly the work of a seasoned professional. Owner Einat Admony (of Taim falafels fame) brings Middle East culinary perfection to charming Nolita.
Try the eggplant bruschetta and Dr. Dave’s grilled pizza topped with carrot puree, caramelized onions, and goat cheese. And don’t miss the half chicken cooked under a brick. The New York Times says it’s one of the best dishes downtown.
– Tiah, Bloomspot Staff Writer