The Gourmandise School of Sweets and Savories

www.thegourmandiseschool.com

Why You'll Love It

Get your Top Chef on at The Gourmandise School of Sweets and Savories. Whether you’re craving homemade cupcakes or want to wow at your next dinner soiree, this is one school where you won’t want to play hooky.

Comfort food is chic again—savor it while you can with a pot pie class. Learn to make the perfect flaky crust from scratch and fill it with the season’s freshest ingredients. Sweet tooth? Rustic French desserts bring the rich flavors of Provence—and treats like pear frangipane tarts and chocolate mousse—to your table.

We’re drooling already.

– Laura, Bloomspot Staff Writer

Featured classes

Advanced Cupcakery 1

Build on your basic cupcake skills with sweet variations and fillings; learn to make flavors like banana with salted caramel filling and orange-vanilla bean buttercream

Quiches and Savory Tarts

You’ll hit the farmer’s market before class and bring back fresh ingredients to make a wild mushroom tart and quiche lorraine

Summer Pies

Learn how to make the ever-elusive perfect, flaky crust, as well as a number of fruit-filled summer pies

See full schedule of classes