Why You'll Love It
In the spirit of last Sunday’s Emmys, accept your own award: a brunch affair to remember at Sorrel Urban Bistro. Best Entrée nominees include seared scallop and fried gulf oyster benedict. Roll out the red carpet and get ready for another stellar Sunday at Sorrel Urban Bistro.
A tantalizing “Innovation Dinner” for two might sound too good to be true. But Executive Chef Soren Pedersen has the situation in check. Each day from scratch, he carefully crafts course after course, each better than the last. Grouper carpaccio, then seared foïe gras, then veal mignon—this is one lineup you won’t want to miss.
If you really want to do it big (and what starlet wouldn’t?), then make your way to the Chef’s Table (as any VIP would) for an eight-course dinner with your best gals. Between Pedersen’s genius creations and your A-list ways, your fellow diners will be doubly starstruck.
View larger map
|Other Little Luxuries|
|$25 for $50 of online merchandise|