Mark's American Cuisine

www.marks1658.com
www.houstonfoodbank.org

Why You'll Love It

• A portion of proceeds benefits the Houston Food Bank
• Zagat’s #1 restaurant in Houston
• Voted Houston’s Most Romantic Restaurant by Citysearch.com
• Acclaim from Food & Wine, Gourmet Magazine, and Esquire

The best restaurant in Houston. Bold claim. Who’s even qualified to make it? Well, the devout foodies at Zagat for one. And the staff at Houston Press for another. Mark's also gives back to the less fortunate by donating a portion of proceeds to the Houston Food Bank. How's that for philanthropy?

The gorgeous setting in a renovated 1920s church adds to the enchantment. But it’s the food that ranks Mark’s among the best in the world. A lot of restaurants claim a dedication to things like seasonality and freshness—Mark’s means it. Elite ingredients fly in from around the world on a daily basis.

Dover sole. Japanese Wagyū, the new king of beef. Bristol Bay red king crab. Black Italian truffles. These are just a few of the recent treats that were turned into masterpieces in Mark’s kitchen.

Now for a reason not to pay Mark's a visit.

– Stella, Bloomspot Staff Writer

Sample lunch menu items

Veal

Parmesan-crusted scaloppini of veal with morel-creamed spinach, chantilly potatoes, and carrots with a lemon caper sauce

Scallops & Shrimp

Trio of scallops, shrimp, and smoked salmon with a crispy pasta cake in a lemon dill sauce

Salmon

Roasted Scottish salmon with saffron vegetable risotto, roasted cauliflower, pepper, crispy beech mushrooms, and asparation in a Merlot sauce

Warm Chocolate Cake

Served with a German coconut pecan icing, pecan brittle ice cream, and chocolate fudge sauce

See sample prix fixe lunch menu