Julia’s Bistro

www.juliasbistro.com

Why You'll Love It

Don’t let date night become boring. Spice things up with a dinner for dos at Julia’s Bistro. From the passionate red décor to the Verona dark chocolate cake, Julia’s Bistro has an allure that’s irresistible—just like your beau.

Fall in love with grilled petite filet mignon in a chipotle-chocolate demi-glace or blackened jumbo shrimp and a habanero-spiked tomato puree. For a truly amor-filled evening, indulge in a tasting of tapas with that special someone. Made for sharing, these light bites give a perfect sampling of Latin American and Mexican favorites.

– Bunny, Bloomspot Staff Writer

Featured menu items

Ceviche

Citrus-infused shrimp, snapper, mint, jicama, ginger

Shrimp Quesadilla

Grilled shrimp, Oaxaca cheese, roasted corn, red peppers, toasted pumpkin seeds, scallions

Chipotle Caesar

Hearts of romaine, manchego cheese, chipotle caesar dressing

Trucha a la Veracruzana

Seared rainbow trout, tomatoes, capers, onions, garlic, peppers

Pollo Poblano

Chicken roulade, portabella mushroom, panela cheese, bacon, poblano pepper sauce

Torta de Coco

The original coconut tres leches, mixed berries

See full menu

Featured three-course summer chef’s tasting menu for two

First | choice of two:

Blackened jumbo shrimp, habanero spiked tomato puree, tropical fruits

Sautéed squash blossoms, crepes, cilantro pesto

Achiote-marinated pulled pork with a golden pastry

Second | choice of two:

Mixed lentils with tomato, onions, and vegetables

Mixed greens, Texas valley watermelons, candied nuts, queso fresco, lime-ginger vinaigrette

Third | choice of two:

Roasted pork medallion, peanut salsa

Snapper roulade with a shrimp crab filling and herb-infused olive oil

Grilled petite filet mignon with roasted chayote squash puree