Why You'll Love It
Think of it as a carnivorous Carnival. Skewer after skewer of authentic Brazilian churrascaria. The problem isn’t which dish to pick at this all-you-can-eat establishment—it’s when to stop.
Start with some juicy angus beef. Then savor grilled pineapple. And then, when the waiter comes by with tender little bites of chicken breast wrapped in bacon, you’ll find yourself saying, “Oh, I suppose one more couldn’t hurt.”
Come (and, of course, stay a while) for the fire pit-roasted skewers. But don’t miss side dishes like the fried yuca and polenta that are favorites in Brazil. Angus Grill brings them to life in a way that will make you samba in your seat.
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